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Please use this identifier to cite or link to this item: http://hdl.handle.net/123456789/6640
Title: DETERMINANTSOFMALTBARLEYTECHNOLOGYADOPTOIN:THECASE OFTWODISTRICTS,NORTHSHEWAZONE,AMHARAREGION
Authors: MULUGETA, WAGAYE
Keywords: Adoption,Technology,MaltBarley,BinaryLogisticRegressionmodel.
Issue Date: May-2018
Publisher: ST. MARY’S UNIVERSITY
Abstract: Maltbarleyisarecentlyintroducedindustrialcropfortheproductionofmalttobeverage industriesandproducedinvariousareasofthecountry.Thisstudywasconductedin HagermariamnaKesem andAngolelanaTeraareasNorthShewaZone,NorthernEthiopia; in2018productionyearitsaim wastofindouttheDeterminethelevelofadoptionof maltbarleytechnologiesandtostudyfactorsthataffecttheadoptionamongfarmersin thestudyarea.Inordertoachievetheseobjectives,179ruralhouseholdswereselected randomlyfollowing probabilityproportionalto sample size technique.The sample householdswereinterviewedusinginterviewschedule.Bothprimaryandsecondarydata wereused.Thedatawereanalyzedbyusingdescriptivestatisticslikemean,standard deviation,percentagesandfrequencydistribution.Inferentialstatisticssuchast-testand chi-square(x2)testswerealsousedtodescribecharacteristicsofadopterandnon adopterhouseholds.Thesurveyresultshowsthatabout88.83%and11.17%ofsample respondentswerefoundtobeadopterandnonadopterofmaltbarleytechnology respectively.Abinarylogisticregressionmodelresultedinsixsignificantvariablesamong 14variables.Thesewereageofthehouseholdhead,farmingexperience,oxenownership, participationinagriculturaltraininganddemonstrations,credituseandProfit.
URI: .
http://hdl.handle.net/123456789/6640
Appears in Collections:Agricultural Economics

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